I eat jay food in Thai

Thai for ordering meals and drinks, dietary preferences, and payment.

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🍜 School Canteen

ฉันกินเจ ค่ะ

RTGS Chan kinche kha

Paiboon chán gin-jee kâ

IPA tɕʰan˩˩˦ kin˧.tɕeː˧ kʰa˥˩

Literal: I (female: chan) • Eat • Jay vegan food • [politeness particle: kha]

I eat jay food

Jay is a stricter plant-based tradition that also excludes certain pungent ingredients.

💡 Jay (เจ, also spelled je or jae) is a way of eating rooted in Chinese Buddhist tradition. Jay food excludes meat, seafood, eggs, dairy, and animal-based ingredients such as fish sauce, shrimp paste, and ordinary oyster sauce. It also avoids pungent vegetables such as garlic, onions, and chives, so a vegan dish containing garlic would not count as jay. Meals can include rice, noodles, vegetables, tofu, mushrooms, and plant-based mock meats. Look for yellow signs or flags with the red Thai word เจ at stalls, restaurants, and on food packaging. Jay food is especially common during Thailand's annual nine-day Vegetarian Festival, but dedicated jay restaurants serve it year-round. Saying gin jay tells a vendor you follow these food rules; mangsawirat means vegetarian and may still allow eggs and dairy.

I eat jay food in Thai

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